A fresh, delicious café. Fruity, brilliant and with a hint of fresh honey .
An ideal start to the day you want more.
For El Amanecer we have developed a specialty roasting profile so that it results in a wonderful filter / French press coffee.
Café Arabica - Bourbon Rosado / Caturra Blend, Honey
Cultivated in Obando, San Agustín, Huila, Colombia (1,730m) on the Finca Piaya Cayana by Eliécer and María Eugenia Ángel.
Refined in Switzerland.
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